Sweet and Sour Slow Cooker Chicken Curry POINTS® Value: 6 Servings: 4 (Yields about 1 1/2 to 2 cups per serving.)Preparation Time: 10 min Cooking Time: 240 min Level of Difficulty: Easy
Pop this Indian-inspired dish into a slow cooker and enjoy a tasty, hot dinner, hassle-free.
Ingredients:
1 pound uncooked boneless, skinless chicken breast, cut into 1-inch pieces
1 large green pepper(s), cut into 1-inch pieces
1 large vidalia onion(s), sliced
14 1/2 oz stewed tomatoes
1/2 cup mango chutney
1/4 cup water
2 Tbsp cornstarch
1 1/2 tsp curry powder, or more to taste
Directions:
Place chicken, pepper and onion in a slow cooker; top with tomatoes.
Mix together remaining ingredients in a small bowl. Pour over chicken mixture, cover and cook on low heat for 4 hours.
© 2007 Weight Watchers International, Inc. © 2007 WeightWatchers.com, Inc. All rights reserved. WEIGHT WATCHERS and POINTS are the registered trademarks of Weight Watchers International, Inc. and are used under license by WeightWatchers.com, Inc.
Pop this Indian-inspired dish into a slow cooker and enjoy a tasty, hot dinner, hassle-free.
Ingredients:
1 pound uncooked boneless, skinless chicken breast, cut into 1-inch pieces
1 large green pepper(s), cut into 1-inch pieces
1 large vidalia onion(s), sliced
14 1/2 oz stewed tomatoes
1/2 cup mango chutney
1/4 cup water
2 Tbsp cornstarch
1 1/2 tsp curry powder, or more to taste
Directions:
Place chicken, pepper and onion in a slow cooker; top with tomatoes.
Mix together remaining ingredients in a small bowl. Pour over chicken mixture, cover and cook on low heat for 4 hours.
© 2007 Weight Watchers International, Inc. © 2007 WeightWatchers.com, Inc. All rights reserved. WEIGHT WATCHERS and POINTS are the registered trademarks of Weight Watchers International, Inc. and are used under license by WeightWatchers.com, Inc.
1 comment:
I made this last night and it was a huge hit with my family! I actually used on extra green pepper and 1 more can of stewed tomatoes and I served it with brown rice. It was YUMMY! I will be making this again. I it was very simple to make! Try it!
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