Pumpkin Mousse
Ingredients:
2 small packages of instant sugar-free vanilla pudding
2 cups of no-fat (skim) milk
1/2 teaspoon pumpkin spice
15 ounce can of pumpkin
8 ounces of fat-free Cool Whip
Directions:
Make pudding first.
Fold in ingredients.
Chill and serve!
1.5 points for one cup of mousse.
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